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Find Academic, Research, College, and University Term Papers Search Our Catalog For A Term Paper, Book Report, Case Study or Essay. |
| "$name" TERM PAPERS |
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Academic Term Papers Catalog French Gastronomy.
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14099. French Gastronomy.Covers the history of French cooking from the Middle Ages to the present day. Includes information on noted chefs and writers, regional differences in foods and dishes, and recent trends such as nouvelle cuisine and the acceptance of international influences. 20 pages, 90 footnotes, 14 bibliographical references. |
$133 |
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